| Michele Chiarlo sources grapes from strictly selected Barbera vineyards with excellent exposure to produce a superb, balanced wine. The choice vineyards are in the southern area of Asti province, especially the hills around Nizza Monferrato |
| | Aromas of violets and berries. Flavours of clove, cinnamon,mocha and raspberry weave seamlessly through a juicy black cherry core-
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| | Canaiolo is a historical Tuscan black grape variety.Used to impart softness to Chianti it is now re emerging in it's own right.
The wine is deep purple in color, with a fruity blackberry aroma . Soft with ripe plum flavours and freshness . The tannis is very soft making this a velvety red- great on its own or with food.
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