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This marked the first time that a Champagne house had invested in the United Kingdom with the ambition of producing a top-quality sparkling wine.
A citric, bright lemon and green apple freshness defines the lively nose of the wine. An impressive and elegant debut, svelte and clean-cut, especially considering the Pinot Noir dominance of the wine.
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Vivacious palate with notes of apple, pear and a hint of citrus. Fine, pleasant and persistent mousse and overall elegance. Méthod tradicionel.
Cava offers some of the best-value sparkling wine made in the traditional method (in-bottle second fermentation, like with Champagne). This wine is no exception to that and is an excellent choice for that style.
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| | Its bouquet reveals aromas of fresh red fruits such as strawberries and raspberries, paired with a hint of blooming flowers. On the palate, this Cava is fresh and lively, with a fine sparkle that provides a smooth mouthfeel. The harmonious balance between fruit and acidity makes it a true delight that lingers long on the finish. |
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| An exuberant, confident, and bright style - lively and very approachable with a citrus fruits and golden apple character which is at the same time both incisive yet quite gentle. 85% Chardonnay and 15% Pinot Noir. |
| | Aged a minimum of 45 months, this Chardonnay-led blend will reveal rich aromas of red fruits, delivered in a clean, crisp, yeasty finish. |
| | An exuberant, confident, and bright style - lively and very approachable with a citrus fruits and golden apple character which is at the same time both incisive yet quite gentle. |
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| Dark ruby red in colour with intense aromas of plum and ripe black cherry. The palate is fresh and vibrant with pure crushed black fruits balanced by fresh acidity and a touch of sweetness. The finish is clean and dry with a nip of tannin. |
| | A delicious smooth cremant made up of 50% Chenin Blanc of which 10% is reserve wine , Chardonnay and Cabernet Franc. Aromas of white flowers on the nose with smooth gentle bubbles |
| | The nose is intense, aromatic, fruity, as befits an excellent Moscato d'Asti. The notes are textbook: sage, aromatic herbs, peach, passion fruit, but there are also mineral puffs, candied scents, and a slight balsamic note. The sweet and aromatic flavour, in balance with the low alcohol content, and a pleasant freshness. |
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| It is a wine that stands out for its floral aromas. It presents aromas of tropical white fruits and orange peel. Its acidity is refreshing and daring, medium intensity, long and good acidity and freshness. |
| | A traditional aromatic, extra dry Prosecco. Fruity aromas and delicate scents on the nose. Intense and full-bodied. |
| | Rathfinny's Classic Cuvée Brut is a wine that displays vibrant aromas of grapefruit, red apple and brioche. The palate is characterised by zesty acidity and creamy texture, with rich, biscuity notes leading to a refreshing and moreish finish. |
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Introducing Sea Change Free: a completely non-alcoholic, beautiful tasting, eco-conscious wine alternative for those who choose to avoid alcohol but don’t want to miss out on that celebratory glass of bubbles.
The bright straw-gold colour of Sea Change Free gives a clue of what is to come: hints of elderflower, crisp apple and summer mint set the taste buds alive.
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