An exuberant, confident, and bright style - lively and very approachable with a citrus fruits and golden apple character which is at the same time both incisive yet quite gentle. 85% Chardonnay and 15% Pinot Noir.
Delicious rose made from 60% Cabernet Franc and Pinot Noir. freshness, fine bubbles and exceptional fruitiness make our Langlois Crémant de Loire Rosé Brut an unusual aperitif It will also be ideal with red fruit desserts
The nose is intense, aromatic, fruity, as befits an excellent Moscato d'Asti. The notes are textbook: sage, aromatic herbs, peach, passion fruit, but there are also mineral puffs, candied scents, and a slight balsamic note. The sweet and aromatic flavour, in balance with the low alcohol content, and a pleasant freshness.
Macabeo, Parellada and Xarel-lo blend. Codorniu Winery is the world's most ancient producer of sparkling wine, using the traditional champagne method to create perfect cava as early as 1551.