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With floral, redcurrant, tart cherry, cranberry and spicy balsam notes wafting over sleek tannins and rock-fresh acidity, it's the sort of red that goes with a wide range of foods. I enjoyed it with vine-wrapped roast quail (the pan deglazed lightly with pomegranate molasses) and an array of variously herbed and spiced roast vegetables (courgettes, peppers, aubergines, tomatoes, onions, garlic), but there aren't many savoury dishes I wouldn't try it with. Joanna Simon Wine of the week July 2021
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| | Coming from the coldest area of Casablanca, the grapes are handpicked in the early morning to keep the fruit at low temperature
The wine is Intense, fresh and elegant with hints of pineapple and citrus. Creamy fresh and fruity with a vibrant acidity.
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| | Grown in the cool Casablanca area on granitic soil
The wine is bright ruby in color, with fresh aromas of red fruit, in particular cherry and strawberry, delicate and fruity flavours with perfect balance of ripe tannin
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| | Grown in the warm Andes foothills of the Colchagua valley, CA1 is a Carmenere of great character and power. This is a rich wine, with intense aromas of ripe red fruit. The round tannins, together with the lush concentration of the fruit on the palate reveals to us the best expression of Carmenere grown at the foot of the Andes Mountain. |
| | This is a very unique Carmenere, it offers both refreshing elegance and character. The constant breezes of the pacific ocean cool the grapes, slowly maturing the intense aromas of dark fruit and spice. Together with the soft texture and intense flavours on the palate, this wine is a perfect expression of Carmenere from the coast of Chile. |
| | Intense and harmonic aromas of tropical fruits, pineapple and pears mixed with a slight buttery note and a very refreshing acidity. Easy drinking!. |
| | Lashings of raspberries and plums with smooth textured tannins. A few spicy notes in the finish. |
| | Full bodied with dark fruit aromas and spices, leading to intense cassis and toasty, spicy flavour. A firm, clean finish which lingers on. Give this wine some air! |
| | With intense and deep ruby red colour, this wine has harmonic aromas of fig, ripe black fruit with coffee, spices and toasty notes. The tannins provide a silky smooth wine. |
| | This intense wine with firm, round tanins has a distinguished character with aromas of red fruit and cassis with spicy notes.
A blend of 60% Carmenere, 10% Cabernet Sauvignon, 10% Merlot, 15% Cabernet Franc, 5% Carignan aged 12 months in new French oak barrels and then 12 months in bottle.
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| | A glorious blend of Cabernet Sauvignon (73%)18% Syrah, 7% Petit Verdot & 2% Cabernet Franc
This wine has twelve months ageing in new french oak barrels. create complex aromas with red fruits predominant. Rich and intense with well integrated ripe and silky tannins yet with good acidity to make it feel fresh and juicy .
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| | From their vineyards in the Colchagua Valley.
Fresh and intense red fruit aromas, with hints of cherry with a touch of spice. Rounded smooth smoky finish
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| | From their vineyards in the Casablanca Valley
Intense tropical fruits combined with mineral notes on the palate. Good levels of acidity. A dry refreshing wine. |
| | Full of elegant aromas and flavours, fig, tobacco, coffee and toasty notes. A delicious wine! |
| | Made from old vines and matured in a mix of new and old French oak. Rich cassis aromas on the nose follow through to a smooth wine with spicy oak, fruit and hints of chocolate flavours. |
| | Chardonnay from the Casablanca Valley vineyards
Intense aromas of tropical fruit, pineapple and lime. Fresh and balanced on the palate.
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| | From their vineyards in the Maule Valley.
Typical aromatics of Merlot, dark cherry and plum, on the palate soft ripe fruit together with oaky vanilla, make this a fresh juicy wine.
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| | Aromas of cherry, bramble and summer fruit. Cherries persist on the palate, masterfully combined with subtle oak to an elegant finish. |
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