65% Grenache, 15% Mourvèdre, 15% Syrah, and 5% Cinsault.
Complex aromas of red fruit preserves, lavender, allspice, roses, black tea, and a hint of incense. Medium to full-bodied with sweet cherry, black raspberry, and spice cake flavors. The texture is described as silky and airy, with well-integrated, firm tannins and a long, spicy finish.
