Made from perfectly ripe, hand-selected and harvested grapes from Contino's own vineyards around Finca de San Rafael. Matured in previously used barrels (40% American oak and 60% French oak) for two years, it was then bottled and aged for a further year in Contino's underground cellars until being released to the market. Deep ruby red in colour, the nose is very expressive, with fruit expression and elegance standing out.
