75% Merlot and 25% Cabernet Franc.
Medium-to-full-bodied with ripe, dense dark fruit, chalky limestone-driven tannins, fresh acidity, and a savory, slightly saline, long finish.
Aged for 18 months in 100% new oak. A tiny 2.3-hectare vineyard situated on a premier limestone plateau and slopes just below Château Ausone and Château Bélair-Monange (and above Angélus).
